Five Hives & Vines

A Melomel specifically using soft berries (raspberry, blackberry, etc.).

Honey, water, and yeast only. No added flavors.

Known for producing meads with experimental flavors.

Mead with low alcohol content, typically designed for easy drinking and higher refreshment profile.

Sources honey within a very tight radius of where the mead is produced and consumed.

Mead fermented using non-commercial yeast strains from the environment or raw materials.

Soft berry aromatics, gentle acidity, light floral honey backbone

Variable floral complexity, unpredictable balance of herbal, fruity, and earthy notes depending on season and region