Crafty Rabbit Meadery

Mead made specifically with apple juice/cider.

The broad category for mead fermented with fruit.

Mead that is intentionally carbonated, either through secondary fermentation or forced carbonation.

Sources honey within a very tight radius of where the mead is produced and consumed.

Prioritizes organic honey, sustainable beekeeping practices, and minimal-intervention production.

Tart, thin-bodied, sharp acidity, light red berry aroma

Rich tropical sweetness, waxy fruit body, slightly resinous finish

Soft berry aromatics, gentle acidity, light floral honey backbone

Dark berry aroma, jam-like sweetness, mild tartness, rich floral base

Very subtle berry aroma, light floral sweetness, delicate finish

Cooling menthol, sharp herbal freshness, clean finish