Yria hidromiel

Yria hidromiel, est. 2010. Micro-brewery and distributor with a fixed range of mead.

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Barrel-Aged Mead

Mead that is matured in wooden barrels (oak or similar) for flavor extraction and structural development.

Hyper-Local

Sources honey within a very tight radius of where the mead is produced and consumed.

Mango

Rich tropical sweetness, waxy fruit body, slightly resinous finish

Sage

Light herbal floral, slightly savory, clean dry finish

Rata

Buttery caramel, soft floral sweetness, elegant texture