RetroMeadery

Dedicated almost exclusively to honey, water, and yeast. They prioritize the pure expression of the honey over adjuncts like fruit or spice.

Mead intended for long-term aging (often years).

A Melomel specifically using soft berries (raspberry, blackberry, etc.).

The broad category for mead fermented with fruit.

Honey, water, and yeast only. No added flavors.

Mead with low alcohol content, typically designed for easy drinking and higher refreshment profile.

Sources honey within a very tight radius of where the mead is produced and consumed.

Thick, herbal, smoky, slightly bitter, gelatinous texture

Soft berry aromatics, gentle acidity, light floral honey backbone